La Minerva 32 Number Meat Grinder | Professional Italian Butcher Mincer

La Minerva 32 Number Meat Grinder: Flawless and Fast Mincing Solution with Italian Quality

Introducing the La Minerva 32 Number Meat Grinder, designed for butchers, integrated meat processing facilities, hypermarket meat departments, large restaurants, and all professional kitchens seeking high performance, hygiene, and durability in meat mincing. A product of Italian engineering and quality, this meat grinder processes even the toughest meats quickly, uniformly, and to the desired fineness. Offered with Fiamak assurance, this machine is manufactured for intensive commercial use.

This professional meat grinder stands out with its powerful motor and robust construction. The high-efficiency 32-number plate-knife system offers a high kilogram per hour mincing capacity. Its stainless steel (AISI 304) body and mincing hopper fully comply with food hygiene standards, are easy to clean, and offer long-lasting use. The ergonomic design supports the operator in safe and comfortable work.

The La Minerva Meat Grinder not only minces meat; it can also process vegetables, chicken meat, or other food products (with appropriate plate and knife accessories). Its forward and reverse operation feature easily clears meat jams, ensuring an uninterrupted workflow. Safety precautions are designed to prevent hands from approaching the blade system while the machine is operating.

Manufactured with Italian quality, this 32-number meat grinder operates quietly and with minimal vibration, providing a comfortable experience in the kitchen environment. Its easily detachable and washable parts offer practical hygienic cleaning. An ideal investment for businesses with high-volume mincing needs, La Minerva will increase your business's profitability by saving both time and labor. With Fiamak's after-sales support and easy spare parts availability, you will know your investment is secure.

Application Areas:

• Butcher Shops: Daily fresh ground meat production.

• Integrated Meat Processing Facilities: High-capacity mincing operations.

• Hypermarkets: On-demand mincing service for meat departments.

• Restaurants and Hotels: Professional kitchens that produce their own ground meat.

• Catering Companies: Meat preparation for mass food production.

Technical Specifications:

• Brand/Model: La Minerva 32 Number Meat Grinder

• Capacity: High (Please confirm kg/hour from the product page.)

• Plate-Knife Number: 32 Number

• Motor Power: (Please confirm from the product page, typically between 2.2 kW - 4 kW)

• Power Supply: 380V Three-Phase (Industrial Power) or 220V Single-Phase (May vary by model, please confirm.)

• Body and Hopper Material: AISI 304 Grade Stainless Steel

• Operating Direction: Forward/Reverse Operation Feature

• Safety Features: Hand guard, emergency stop button.

• Cleaning: Easily detachable parts, hygienic design.

• Dimensions (W x D x H): (Please confirm detailed measurements from the product page.)

• Weight: (Please confirm detailed weight from the product page.)

• Origin: Italy