Bosfor No. 32 Meat Grinder (32 UKM)

Bosfor No. 32 Meat Grinder (32 UKM): Indispensable for Industrial Kitchens

Introducing the Bosfor No. 32 Meat Grinder (32 UKM), specially designed for businesses with high-capacity meat processing needs such as butcher shops, meat processing plants, large restaurants, hotels, canteens, and catering companies. Supplied by Fiamak, this professional meat grinder is suitable for heavy use with its powerful motor and durable construction, offering high-volume meat grinding capacity in a short time. Its No. 32 size means it can easily process larger cuts, making it ideal for high-volume operations.

Our product features a stainless steel body and grinding chamber, compliant with hygiene and food safety standards, ensuring long-lasting and safe use. Its powerful motor smoothly grinds boneless and sinew-free meat, and it comes with interchangeable plates to achieve different grinding finenesses. The forward/reverse function easily clears any potential blockages. Thanks to its user-friendly design and easily detachable parts, cleaning and maintenance are extremely practical. This commercial meat grinder accelerates your business's meat processing operations, thereby increasing efficiency.

Size comparison: The Bosfor No. 32 Meat Grinder might be slightly shorter and narrower, but heavier, than a medium-sized home oven. Approximately, it is a compact yet heavy-duty appliance that can be fixed on a table or countertop. This allows it to occupy minimal space on butcher counters or in industrial kitchens while delivering high performance.

Equipped with advanced safety features, this professional meat grinder ensures a continuous and secure working environment. The Bosfor 32 UKM meat grinder optimizes your business's production processes, enabling you to consistently offer fresh and high-quality ground meat to your customers. Visit our website for Bosfor meat grinder prices and detailed specifications.

Technical Specifications:

• Model: 32 UKM

• Grinder Size: No. 32

• Capacity: Approx. 300-400 kg/hour (may vary depending on model and meat type)

• Body Material: Stainless Steel

• Worm and Knife Material: Stainless Steel

• Motor Power: Approx. 1.5 kW / 2 HP

• Power Supply: Approx. 220V / 50Hz (Single Phase) or 380V / 50Hz (Three Phase - depending on option)

• Dimensions (W x D x H): Approx. 350 x 700 x 500 mm

• Weight: Approx. 50-60 kg

• Features: Forward/Reverse Function, Safety Guard, Easily Detachable Parts, Various Grinding Plate Options