Giant Mixer 15 Kg Flour / 25 Kg Dough Kneading Machine

Achieve High-Volume and Perfect Dough with the Giant Mixer 15 Kg Flour / 25 Kg Dough Kneading Machine

Introducing the Giant Mixer 15 Kg Flour / 25 Kg Dough Kneading Machine, specifically designed for large bakeries, pastry shops, hotel kitchens, restaurants, and professional kitchens involved in mass food production. This high-capacity dough kneading machine, with its ability to process 15 kg of flour or 25 kg of dough, effortlessly meets the demands of busy establishments. It allows you to obtain homogeneous, elastic, and smooth dough in ideal consistency, essential for high-quality bread, pizza, pastries, and all other baked goods. As a reliable solution that meets industry expectations, this model is poised to become an indispensable asset for commercial kitchens.

This professional dough kneading machine features a powerful motor and a robust spiral mixing system that kneads various types of dough to perfect consistency quickly and efficiently. During the kneading process, it prevents excessive dough heating, preserving the quality of fermentation and contributing to the final taste of your products. The entire stainless steel bowl, spiral arm, and all other surfaces in contact with dough comply with the highest food hygiene standards. This feature eliminates the risk of cross-contamination and offers easy cleanability, boosting operational efficiency. The easy detachability of the bowl and mixing attachment (may vary by model) simplifies cleaning and maintenance procedures.

This commercial-grade dough mixer offers user-friendly controls. A safety guard with an interlocking mechanism and an emergency stop button ensure top-level operator safety. Thanks to its heavy-duty construction and sturdy chassis, the machine guarantees years of trouble-free operation. It typically offers single or dual-speed options, providing flexibility for different dough types. With its compact yet powerful design, it can be efficiently positioned even in kitchens with limited space.

Application Areas: Large bakeries, pastry shops, hotel kitchens, restaurants, pizzerias, cafes, mass catering facilities, pastry shops, food service points.

Size comparison: The Giant Mixer 15 Kg Flour / 25 Kg Dough Kneading Machine is slightly larger and heavier than models with a 20 kg dough capacity. It is typically a medium-to-large-sized appliance positioned on the kitchen floor or a dedicated industrial table. Its increased capacity requires a larger bowl and thus a greater footprint compared to countertop models, and its height is also noticeable.

This high-capacity dough kneading solution significantly optimizes your business's dough preparation processes, increases production speed, standardizes product quality, and enables you to consistently offer fresh and perfectly kneaded baked goods to your customers.

Technical Specifications:

• Model: Giant Mixer Dough Kneading Machine (15/25 Kg)

• Flour Capacity: 15 kg

• Dough Capacity: 25 kg

• Bowl (Kettle) Capacity: Approx. 30-35 liters (Please confirm from product page.)

• Kneading Mechanism: Spiral Mixer

• Motor Power: Approx. 1.5 kW - 2.2 kW (Please confirm from product page.)

• Voltage: 220V / 50Hz (Single Phase) or 380V / 50Hz (Three-Phase, varies by model)

• Speed: Single Speed or Dual Speed (Varies by model)

• Body and Bowl Material: Stainless Steel (Typically 304 Grade)

• Dimensions (W x D x H): Approx. 500 x 750 x 800 mm (Please confirm for detailed measurements)

• Weight: Approx. 80 kg - 120 kg

• Additional Features: Safety Guard/Cover, Emergency Stop Button, Sturdy Wheels (Optional), Low Noise Level, Timer Controlled Panel (Optional).